Might we be so bold as to suggest peanut butter, banana, and bacon?
Baking cinnamon rolls is one of our favorite ways to make any morning special.
And while we love cinnamon rolls for all their gooey deliciousness, we must admit that they are predictable.
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You know what you’ll get when you eat a cinnamon rollwhether homemade or from a can.
Cinnamon buns can be more than the traditional cinnamon and sugar.
There are so many ways to put a new spin on this classic treat.
Credit: Antonis Achilleos; Prop Styling: Mary Clayton Carl Jones; Food Styling: Emily Nabors Hall
Filled with orange marmalade, these bright, sunnyOrange Rollswill be a welcome addition to your breakfast spread.
Raspberry Rolls
Rolls swirled with raspberry jam?
It doesn’t get much prettier than that.
Credit: Alison Miksch; Styling: Caroline M. Cunningham
Lemon Sugar Rolls
We’re keeping things light and fresh with these Lemon Sugar Rolls.
The final product has a lovely citrusy kickwe love to top these with a thick cream cheese glaze.
Roll it up and top with a few extra blueberries before baking.
For extra elegance, sprinkle chopped hazelnuts over the Nutella layer before you roll it all up.
Carrot Cake Cinnamon Rolls
Your favorite dessert is now acceptable to eat for breakfast.
Birthday Cake Rolls
Sprinkles make everything more fun.
There’s no denying that.
It’s like a party in your mouth.
Cardamom is a warm spice with a bright, distinctively citrusy flavor.
To make cardamom rolls, swap all of the cinnamon in your filling for the same amount of cardamom.
To make cinnamon-cardamom rolls, substitute only half of the cinnamon.
Create a thick filling with butter, honey, and bittersweet and milk chocolates.
you’re able to also use groundchocolate wafer cookiesto achieve this combination of flavors.
A Twist on Classics
PB&J Rolls
It’s peanut butter and jelly time.
This iconic duo gets a morning makeover when used as the filling for sweet rolls.
It’s as simple as that.
S’mores Rolls
Gather ‘round the campfire for these decadent s’mores rolls.
To sweeten things up, you’ve got the option to even add in marshmallow fluff.
Tropical Rolls
Head to the tropics.
Apple Pie Rolls
Use leftover filling from anapple pieand repurpose it in a breakfast roll.
Apple Butter Cinnamon Rolls
Nothing says “autumn” quite like a trip to the apple orchard.
Use that haul of apples to makeslow-cooker apple butter.
Christmas Morning Rolls
Christmas morning calls for something extra-festive.
Find a starter recipe forChristmas Morning Rollsand add or substitute ingredients based on your family’s preferences.
