And yes, there was bacon, and Conecuh, and every cheese in between.
I like to serve mine with whole grain mustard for dipping.
I like to incorporate this into my superbowl menu because it has some veggies."
Credit:Jennifer Causey; Food Stylist: Melissa Gray; Prop Stylist: Kay Clarke
These French Dip sliders are our go-to because they’re sort of unexpected."
These crisp yet chewy Brown Butter Chocolate Chip Cookies will put the slice-and-bake store-bought version to shame.
Browning the butter gives a nutty richness that will have everyone asking for the recipe.
Credit: Caitlin Bensel
“-Libby Minor, Copy Chief
Credit:Monica Farber
Credit:Will Dickey
Credit:Greg Dupree; Food Stylist: Micah Morton; Prop Stylist: Ginny Branch
Credit:Will Dickey
Credit:Caitlin Bensel; Food Stylist: Torie Cox
Credit:Victor Protasio; Food Stylist: Emily Nabors Hall; Prop Stylist: Lydia Pursell
Credit:Antonis Achilleos; Prop Stylist: Caleb Clarke; Food Stylist: Emily Nabors Hall
Credit:Morgan Hunt Glaze, Food Stylist: Jennifer Wendorf, Prop Stylist: Shell Royster
Credit:Antonis Achilleos; Prop Stylist: Lydia Purcell; Food Stylist: Ruth Blackburn
Credit:Greg Dupree, Food Stylist: Emily Nabors Hall, Prop Stylist: Christine Keely
Credit:Alison Miksch; Food Stylist: Karen Rankin; Prop Stylist: Josh Hoggle
Credit: Photography: Caitlin Bensel; Food Styling: Torie Cox
Credit:Jen Causey, Food Stylist: Chelsea Zimmer, Prop Stylist: Julia Bayless
Credit:Molly Bolton
