Make room for plenty of Southern salads and a creamy, brandy-based cocktail.
Classic Macaroni Salad With Ham
There are salads.
And then there are Southern salads.

Credit:Morgan Hunt Glaze, Food Stylist: Jennifer Wendorf, Prop Stylist: Julia Bayless
Some of our favorite salads don’t contain lettuce and are made for every occasion.
Enter this classic dish that cones together in just two steps.
Pineapple Casserole
Robby Lozano, Food Stylist: Emily Nabors Hall
Simple and delicious.

Credit: Jen Causey
Tomato Aspic
There was once a time when the tomato aspic was the highlight of luncheon buffets.
Grab your 10-inch ring mold and make this ruby red masterpiece in 2025.
Ooey gooey cheese, creamy soup, hearty chicken, and pasta come together in this comfortingold-school favorite.

Credit:Robby Lozano, Food Stylist: Emily Nabors Hall
Pineapple Fluff
Pineapple lovers, this is your year.


Credit:Victor Protasio, Food Stylist: Karen Rankin, Prop Stylist: Claire Spollen

Credit:Jen Causey; Food Stylist: Emily Nabors Hall; Prop Stylist: Caleb Clarke

Credit:Jen Causey, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Julia Bayless

Credit: Caitlin Bensel; Food Styling: Torie Cox

Credit:Jen Causey, Food Stylist: Chelsea Zimmer, Prop Stylist: Julia Bayless

Credit:Caitlin Bensel, Food Stylist: Torie Cox

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Credit: Will Dickey; Prop Stylist: Julia Bayless; Food Stylist: Ali Ramee