Turn to these desserts to sweeten your winter baking.

Prepare for ooey, gooey, no-bake desserts and simply delicious vanilla treats.

This Hot Chocolate Lasagna is an easy no-bake recipe.

Southern Living Vanilla Mug Cake ready to serve out of the mug

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Banana Coconut Cobbler

Everyone wins dessert when banana and coconut come together in a delicious cobbler.

This is the warm dessert to turn to when a craving forbanana puddingstrikes.

The truth is nothing is more decadent with peanut butter than rich and melty chocolate.

Southern Living Hot Chocolate Lasagna sliced on a plate to serve

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Rosalynn Carter’s Date Nut Rolls

Bringing back a legendary treat.

Now go give it that review (wink, wink).

The cake has a sweet, fruity, spicy flavor profile and a rich and creamy cream cheese frosting.

Southern Living Banana Coconut Cobbler in the pan with a serving scooped out and topped with ice cream

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Prepare for zero leftovers.

Some say trifles are versatile and easy to pull together.

Everyone says trifles are delicious.

Southern Living Peanut Butter Lava Cake

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They’re rightand this one is piled high with flavorful vanilla.

Crushed pineapples and coconut chips turn this dessert into a tropical sensation.

Chocolate Mayonnaise Sheet Cake

It’s truethe secret ingredient to our best-ever chocolate cake is mayonnaise.

Southern Living Rosalynn Carter’s Humdingers on a plate to serve

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Don’t believe us?

You’ll need to taste the magic for yourself.

This sheet cake is ultra-rich, moist and tender, and double the dose of chocolate.

Southern Living Millionaire Pie in a pie plate to serve

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Vanilla Mug Cake

There is something extra special about having dessert made just for you.

And even better when it’s a vanilla birthday cake in a mug that’s finished with sprinkles.

Peanut Butter Cake - Southern Living

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Hummingbird Cake - Southern Living

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Southern Living Turtle Cheesecake sliced to serve

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Southern Living Triple-Vanilla Trifle in the trifle dish to serve

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pineapple sunshine cake

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chocolate-mayonnaise sheet cake

Credit:Caitlin Bensel; Food Stylist: Torie Cox