It’s punch bowl season.

Read on for Grandma’s official list of holiday punch recipes it’s possible for you to serve year-round.

It can be made with or without alcohol.

Southern Living Rainbow Sherbet Punch in a punch bowl with a couple of glasses beside

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Grandma knows Bundt pans are ideal for making the ice ring for punch recipes.

Just mix all the ingredients together and it can be stored in the refrigerator for up to one week.

Retro Rum Punch

If rum is your (and Grandma’s!)

Southern Living Orange Sherbet Punch

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spirit of choice, this retro punch is just the one to serve at the holiday party.

You’ll find not just one, but two types of rum in the recipe.

Just ensure to reserve the champagne to add just before serving.

Southern Living Ambrosia Party Punch in the punch bowl to serve

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A lime garnish is festive but optional.

Feel free to make it alcoholic with sparkling wine and orange liqueur.

Simply add in the ginger ale and fruit just before serving.

Southern Living Coffee Punch ready to serve in a punch bowl with a few glasses beside

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Spike the mix with vodka or white rum if you desire.

It comes together quickly and should be served immediately.

Blood Orange Holiday Punch

Credit:Caitlin Bensel; Food Styling: Torie Cox

Triple B Milk Punch

Credit:Antonis Achilleos; Food Styling: Emily Nabors Hall; Prop Styling: Kay E. Clarke

Retro Rum Punch

Credit: Hector Sanchez; Styling: Buffy Hargett Miller

cranberry sangria punch - southern living

Credit:HECTOR MANUEL SANCHEZ; PROP STYLING: KARIN OLSEN; FOOD STYLING: WILLIAM SMITH

Lime Sherbet Punch

Credit: Photographer: Fred Hardy II, Food Stylist: Ruth Blackburn, Prop Stylist: Claire Spollen

Sparkling Punch

Credit: Jennifer Davick

Harvest Punch

Credit: Photographer: Antonis Achilleos, Prop Stylist: Claire Spollen, Food Stylist: Margaret Dickey

Southern Living Party Punch in a bowl to serve

Credit:Victor Protasio, Food Stylist: Margaret Dickey