Caitlin Bensel, Food Stylist: Torie Cox
Mayonnaise is a key ingredient in so many beloved Southern recipes.
Here are a dozen of her go-to recipes.
This recipe gets a flavorful punch from cranberries, a twist Grandma loves to add.

Credit:Caitlin Bensel, Food Stylist: Torie Cox
It’s perfect for serving with toasted baguettes or crackers for a lunch or mid-afternoon snack.
Spinach Dip
When you need a crowdpleaser, we all turn to Grandma’s famous spinach dip.
It’s creamy, really easy, and great for serving with crackers, baguettes, or veggie sticks.

Credit:Caitlin Bensel; Food Stylist: Torie Cox
Creamy Cucumber Salad
Only Grandma can whip up everyone’s favorite recipe in 10 minutes.
This fresh chilled salad features cucumbers and gets its creaminess from the sour cream and mayonnaise.
Here, the creamy condiment takes a family-favorite gameday staple up a notch.

Credit:Photographer and Props: Jennifer Causey; Food Stylist: Emily Nabors Hall
You might just never go back to the store-bought jars ever again.
Pear Salad
There are some recipes that just taste like home and pear salad tops the list.
It’s remarkably simple to make and brings back memories around Grandma’s table.

Credit:Caitlin Bensel; Food Stylist: Torie Cox
Grandma serves this easy, cheesy recipe for holiday gatherings and tailgates.
Cheese Slaw
No.
this has nothing to do with coleslaw (although we love that side salad too).

Credit:Greg DuPree; Food Stylist: Emily Nabors Hall; Prop Stylist: Claire Spollen
Enjoy with crackers or eat straight out of the bowl.

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Credit:Hector Sanchez

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Credit:Jen Causey; Food Stylist: Emily Nabors Hall; Prop Stylist: Julia Bayless

Credit:Greg DuPree; Prop Styling: Kay E. Clarke; Food Styling: Cat Steele

Credit:Caitlin Bensel, Food Stylist: Torie Cox