Some gelatin salads are intricately layered, others are fluffy and scoopable.
Sweet strawberry gelatin and salty pretzels meet up for the perfect bite.
Once you taste this light and airy Pineapple Fluff, it won’t matter.
Credit:Caitlin Bensel; Food Stylist: Torie Cox
This savory salad is truly the epitome of congealed salad fame.
Molded Cranberry Salad
There won’t be any canned cranberry salad at your Thanksgiving feast.
This year, cranberry salad has gone retroand jiggly.
Credit:Stacy K. Allen; Food Stylist: Chelsea Zimmer; Prop Stylist: Christine Keely
Credit:Caitlin Bensel; Food Stylist: Torie Cox
Credit:Morgan Hunt Glaze, Food Stylist: Jennifer Wendorf, Prop Stylist: Julia Bayless
Credit: Southern Living
Credit:Alison Miksch; Food Stylist: Karen Rankin; Prop Stylist: Josh Hoggle
Credit:Caitlin Bensel; Food Styling: Torie Cox
Credit: Hector M Sanchez
Credit: Southern Living
Credit:FRED HARDY, FOOD STYLIST: MARGARET MONROE DICKEY, PROP STYLIST: CALEB CLARKE