Some gelatin salads are intricately layered, others are fluffy and scoopable.
Sweet strawberry gelatin and salty pretzels meet up for the perfect bite.
Once you taste this light and airy Pineapple Fluff, it won’t matter.

Credit:Caitlin Bensel; Food Stylist: Torie Cox
This savory salad is truly the epitome of congealed salad fame.
Molded Cranberry Salad
There won’t be any canned cranberry salad at your Thanksgiving feast.
This year, cranberry salad has gone retroand jiggly.

Credit:Stacy K. Allen; Food Stylist: Chelsea Zimmer; Prop Stylist: Christine Keely

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Credit:Morgan Hunt Glaze, Food Stylist: Jennifer Wendorf, Prop Stylist: Julia Bayless

Credit: Southern Living

Credit:Alison Miksch; Food Stylist: Karen Rankin; Prop Stylist: Josh Hoggle

Credit:Caitlin Bensel; Food Styling: Torie Cox

Credit: Hector M Sanchez

Credit: Southern Living

Credit:FRED HARDY, FOOD STYLIST: MARGARET MONROE DICKEY, PROP STYLIST: CALEB CLARKE