When we say this is one of our favorite recipes of the year, we mean it. That leaves just enough room for the toasty sweet marshmallows on top. The crust wraps all these flavors up with a nice subtle saltiness that ties everything together beautifully. Credit:Morgan Hunt Glaze; Food Stylist: Sally McKay; Prop Stylist: Phoebe Hausser You’re going to love this salty-sweet dessert that has all the flavors of your favorite fireside treat....

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If you select links we provide, we may receive compensation. Ive tried it, and its totally worth the hype. Fromquick and easy recipesto beauty secrets, the app is teeming with fresh ideas and products from under-the-radar brands. Credit: Courtesy of Tower 28 And that’s exactly how many people stumbled uponTower 28’s ShineOn Milky Lip Jelly. However, the relatively new brand was already making a name for itself before this TikTok post surfaced....

These old-fashioned blackberry dumplings are perfect for late summer when blackberries are bursting with juice. They’ll evoke memories of picking freshblackberriesin the summer, and rushing through dinner to get todessert. Juicy, ripe blackberries simmer and thicken to create a sweet and tangy sauce. Credit:Caitlin Bensel; Food Stylist: Torie Cox Serve warm dumplings with a scoop of ice cream orwhipped creamto make this mouthwatering dish completely irresistible. “This is a very special and easy dessert....

Use what you have on hand for this salmagundi, but give it a Southern twist. She recommended putting “a little pyramid of butter on the top” along with an egg for dressing. Bright and colorful with lots of textural contrast, this salad is what our summertime dreams are made of. Credit:Antonis Achilleos; Food Styling: Ali Ramee; Prop Styling: Christine Keely Learn how to make salmagundi. Make your dressing ahead of time and allow it to chillit thickens after a trip to the fridge....

So it’s similar to bagel and lox, but just different enough. It feels a little rich and indulgent with the salmon and cream cheese without going overboard with the ingredients. Learn how to make salmon bagel sandwiches. Credit:Greg DuPree; Food Stylist: Emily Nabors Hall; Prop Stylist: Buffy Hargett They’re simple, flavorful, and uniqueexactly what we’re always on the look out for! What Is Bagel and Lox? Bagel and lox is a classic breakfast food....

This simple salmon marinade works well for fish no matter how you plan to prepare it. This salmon marinade is all the motivation you should need to stray from your standard preparation plans. We leave the herbs you’ll use up to youthere’s no right or wrong choice. Credit:Caitlin Bensel; Food Stylist: Torie Cox It’s really a multi-purpose sauce. How Long Should You Marinate Salmon? Fish should marinate for 15 minutes to one hour....

Southerners love the simplicity of classic, comforting salmon patties. Learn how to make salmon patties. Don’t be tempted to fancy these up. Credit:Jessica Furniss The simplicity is the point. The flavor is stronger, with crab cakes sporting a more delicate, sweet flavor profile. There are a few ways to make salmon patties ahead. Credit:Jessica Furniss Cook as directed before serving. Can I Bake Salmon Patties Instead of Pan-Frying? To bake the patties, assemble as directed....

Salsa verde proves it’s easy being green. The result is vibrant green, deliciously smoky, and wildly addictive. You’ll be surprised how little time it takes to make this salsa verde from scratch. Credit:Caitlin Bensel; Food Stylist: Torie Cox Here’s what you’ll need: What Are Tomatillos? They are, however, in the same (nightshade) family. The husk is easily removedjust peel, pull and twist. Credit:Caitlin Bensel; Food Stylist: Torie Cox Do You Need Oil To Char Vegetables?...

Treat the pecan lovers in your life with this salty-sweet shortbread. These buttery, salty-sweetslice-and-bake cookieswill delight thebutter-pecan loverin your life. For extra crunch, evenly coat both dough logs withturbinado sugarbefore slicing them into rounds. Credit: Antonis Achilleos; Prop Styling: Kay E. Clarke; Food Styling: Emily Nabors Hall The dough can be made up to two days in advance if stored in the refrigerator. Gradually add powdered sugar, beating until mixture is smooth, about 1 minute....

What is tasty, easy to make, and serves as the easiest food gift during the holidays? Much like fudge and divinity, saltine cracker toffee is a favorite holiday sweet for many Southerners. The treat featureslayered saltineswith a toffee mixture, melted chocolate, and toasty pecans. Credit:Caitlin Bensel; Food Stylist: Torie Cox That’s chilled until solid, then broken into pieces, and served. Learn how to make saltine cracker toffee. Soon, everyone will expect you to make this treat for any gathering....

A surprisingly affordable ingredient makes this minty candy even better. That’s because they can go from a chili side to appetizer with the flick of a buttery whisk. These classicButter-Baked Saltinesare proof of that. Credit:Victor Protasio; Food Styling: Ruth Blackburn; Prop Styling: Missie Neville Crawford And while it make look impressive, the hardest part is melting the chocolate. We recommend it all the time, to be fair. But this is one instance where we think melting over a saucepan of boiling water is the right move....

This grapefruit and gin-based salty dog cocktail has an extra-special touch with a salted rim. Learn how to make a salty dog cocktail. What Is A Salty Dog Cocktail? Credit:Caitlin Bensel, Food Stylist: Torie Cox The Salty Dog is a simple but sophisticated cocktail ideal for quenching your thirst on a hot day. Line the rim of a highball glass with water; dip rim in salt mixture. Strain and serve: Strain into prepared highball glass; garnish with grapefruit slice....