Dooky Chase’s Restaurant has revealed its long-awaited upstairs dining room. Robbie Caponetto Remembering The Past Over time, the second floor was closed to the public. Although he passed away in February 2024, his vision is now complete. Credit:Gian Smith and Cierra Johnson It just feels uplifting and encompassing. The redo is beautiful and inclusive in all the ways we should be these days, Harris says. Credit: Courtesy The Historic New Orleans Collection/Christopher Porché West...

Explore Citrus

If you prefer cake without the frosting, this citrusy slow-cooker dessert is a fantastic choice. This Lemon Bar Cake takes the tart flavor of lemons and turns it into a sweet cake. you’re able to serve the bar cake warm, if desired, or let is cool completely. Credit: Jennifer Davick; Food Styling: Vanessa Rocchio; Prop Styling: Missie Crawford Fresh lemon zest adds lots of flavor to recipes. The quick and easy 2-step process will help you create the perfect touch of citrus....

A sprinkle of blueberries on the top is an added visual flourish. With a drizzle of glaze and shimmering turbinado sugar, this recipe is a showstopper. What Does Lemon Blueberry Bread Taste Like? Credit:Stacy Allen, Food Stylist: Julian Hensarling, Prop Stylist: Josh Hoggle Youll be a pro in no time! For sparkling presentation, prepare and drizzle the glaze just before serving. Can I Freeze Lemon Blueberry Bread? Credit:Stacy Allen, Food Stylist: Julian Hensarling, Prop Stylist: Josh Hoggle...

This easy-peasy layer cake is baked in a single pan. And thats exactly what this cake is. Hannah Hufham; Food Stylist: Julian Hensarling; Prop Stylist: Christina Daley Preheat oven to 350F. Credit:Victor Protasio; Food Stylist: Emily Nabors Hall; Prop Stylist: Prissy Lee Montiel Coat a 13- x 9-inch baking pan with cooking spray. Line with parchment paper. Whisk together flour, baking powder, and 1 teaspoon salt in a medium bowl....

Meet lemon chess pie, the sunny rendition of a Southern classic. That doesn’t mean you might’t make your own, if you prefer. And for that, only freshlemonjuice and zest will do, so don’t compromise with bottled. Credit:Antonis Achilleos; Prop Stylist: Christine Kelly; Food Stylist: Ali Ramee Learn how to make lemon chess pie, and bring this to your next holiday gathering or dinner party. What Is Chess Pie? It could have stemmed fromchestpie, as pies were often stored in chests before refrigeration....

Lemon chicken orzo soup is just what the doctor ordered for cool days and cold nights. If using pre-cooked chicken, add 3 cups towards the end of the recipe while the orzo cooks. This will give the chicken time to heat thoroughly. Credit:Caitlin Bensel; Food Stylist: Torie Cox We particularly love it withshrimpor added intosummer salads. OneSouthern Livingcommunity member commented, “Quick, easy and delicious! Made for a special lunch and our guests asked for seconds....

This creamy lemon chicken pasta will immediately be added to your “make again” list. This is a rich pasta dinner, with cream and cheese, but the lemon makes it feel light. We’ll have seconds, just! Credit:Fred Hardy, Food Stylist: Emily Nabors Hall, Prop Stylist: Christina Daley It’s sure to be a hit with everyone at the table. Here’s a brief outline of the process. The full recipe is further below....

Can any other recipe compare to the healing power of a warm bowl of lemon chicken soup? It might just be the original comfort food. Cook the soup on LOW for about four hours, or until the vegetables are tender. Credit:Morgan Hunt Glaze; Prop Stylist: Claire Spollen; Food Stylist: Margaret Monroe Dickey This lemon chicken soup can be made ahead up to the point of adding the orzo. Prepare the soup as directed, then cool and refrigerate in an airtight container for up to four days....

Lemon chicken thighs are a robust, rich dinner that’s big on flavor and low on effort. Learn how to make lemon chicken thighs. Serve this dinner with steamed vegetable and rice for a quick and easy weeknight supper. Credit:Alison Miksch; Food Stylist: Melissa Gray; Prop Stylist: Christina Brockman But it’s worth the wait. to ensurecrispy skin, there are a couple of key steps to follow. Use the extra sauce to drizzle over both the chicken and the rice, and call it dinner....

This creamy lemon chiffon pie boasts old-school Southern charm. Learn how to make lemon chiffon pie. Plus, learn where the name for chiffon pies comes from. Credit:Caitlin Bensel, Food Stylist: Rebecca Cummins Ingredients 1Single-Crust Pie Pastry Dough 1(1/4-oz.) powdered gelatin 2/3cup, plus3 Tbsp. Transfer the dough to a 9-in. Credit:Caitlin Bensel, Food Stylist: Rebecca Cummins Crimp the rim in whatever pattern you prefer. Refrigerate for at least 1 hour or place in the freezer for at least 30 minutes....

Bright and tangy lemon cream cheese frosting is perfect for all sorts of baked goods. Traditionalcream cheese frostingis tangy and creamy, thanks tocream cheese, butter, and powdered sugar. For a bit more brightness, this recipe adds lemon zest and lemon juice. Credit:Caitlin Bensel; Food Stylist: Torie Cox This is a soft frosting, perfect for spreading over asheet cakeor topping crisp cookies. If you use it for a layer cake, reduce the lemon juice to 1 Tbsp....

A batch of lemon crinkle cookies is pure, sweet sunshine. A perfect balance ofsweet and tart, these easy-peasy-lemon-squeezy crinkle cookies will become a go-to recipe in your kitchen. Many crinkle cookie recipes that usecake mixonly call for oil. Credit:Molly Bolton Learn how to make lemon crinkle cookies, and these will be a family favorite after one bite. A short chill time and bake time, and they’ll be ready to serve....