Ham steaks get loads of flavor from a bourbon-mustard glaze and give new life to leftovers. Learn how to make classic ham steaks, and relive some childhood dinners with this nostalgic meal. What Is a Ham Steak? Credit:Victor Protasio; Food Stylist: Julian Hensarling; Prop Stylist: Keoshia McGhee A ham steak is a sliced piece ofham. Since the ham is already cooked, its important to reheat the meat properly to avoid drying it out....

Wrapping the ham in foil produces a really juicy ham. Increasing the temperature during the last 20 minutes of cooking allows the glaze to caramelize on the ham. The pineapple chutney is great spooned over pork chops, tenderloins, or jerk-seasoned chicken. Credit:Greg Dupree; Prop Styling: Audrey Davis; Food Styling: Emily Nabors Hall Ingredients 1/4cup(2 oz.) bourbon 1 1/4cupspineapple preserves, divided 1/3cupplus 2 Tbsp. packed dark brown sugar, divided 1(8- to 9-lb....

This classic spiral ham recipe comes with three flavorful glaze options. If your glazed ham recipe is feeling a little tired this year, opt for our new favorite options. Here, we showhow to cook a spiral cut hamand have it turn out moist and tender. Credit:Victor Protasio, Food Stylist: Chelsea Zimmer, Prop Stylist: Shell Royster Plus, we share three glazes for ham you’ve likely never had before. Pick the one that fits your menu, then make room for a ham in your fridge....

Tender, flaky gluten-free biscuits are made with a gluten-free all-purpose flour. These gluten-free buttermilk biscuits truly have it alltheyre salty, tender, and absolutely delicious. Honestly, they rank up there with even the bestglutenous biscuits. Credit:Morgan Hunt Glaze, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Claire Spollen We also love the sharp square look, which really allows all the distinct layers to shine. While these biscuits can be made with any gluten-free all-purpose flour, each product is a little different....

Gluten-free cornbread tastes every bit as good as the classic, just without a speck of wheat flour. Learn how to make gluten-free cornbread, and offer up wedges at your next soup night. Is Cornmeal a Gluten-Free Flour? Credit:Robby Lozano; Food Stylist: Chelsea Zimmer Cornmeal is made from ground corn, and is naturally gluten-free. Check the label of the cornmeal you’re using to ensure that it’s certified gluten-free before using. Use it up in thisgluten-free cornbread dressing....

A Thanksgiving side dish staple, perfect for people who can’t eat wheat flour. Throughout the dish, the celery adds texture, while the garlic and onion add deeply savory notes. Or make it from scratch using ourtried-and-true recipe. Credit:Greg DuPree, Food Stylist: Micah Morton, Prop Stylist: Kathleen Varner Ingredients 14 cupsGluten-Free Cornbread, cut into 1-inch cubes 1/2cup(4 oz. Preheat oven to 350F with rack positioned 6 inches from heat source. Heat 1/4 cup of the butter in a large skillet over medium-high....

This classic gluten-free macaroni and cheese is plenty creamy and richno wheat flour needed. Gruyere, Gouda, and Monterey Jack all work well. Learn how to make gluten-free mac and cheese. Credit:Morgan Hunt Glaze, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Claire Spollen This mac and cheese is just as simple and easy to make as any version you’ve made before. Mac and cheese is a fantasticmake-ahead meal, and this gluten-free version is no exception....

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Goldenrod eggs is one way to brighten your day. Learn how to make goldenrod eggs, and surprise your family with this new favoritebreakfast recipe. What Is Goldenrod Eggs? Credit:Caitlin Bensel, Food Stylist: Torie Cox Plus, who among us couldn’t use fresh inspiration for enjoying leftover hard-cooked eggs? Ingredients for Goldenrod Eggs A handful of ingredients turn into a special breakfast or brunch. Here’s what you’ll need: What Does Goldenrod Eggs Taste Like?...

“We couldnt be more in love.” Andrew Redington/Getty Images Congratulations to Justin and Jillian Thomas. Thegolferjust shared the news that he and his wife have welcomed their first-born child. Credit:Andrew Redington/Getty Images Their daughter Molly Grace Thomas was born on Monday, Nov. 18. Our little girl is here! Molly Grace Thomas arrived to us 11/18/24, and we couldnt be more in love. Both momma (who is a superhero!) and Molly are healthy, and doing well!...

Gooey butter cake is a decadent treat that comes together easily in a 9- x 13-inch baking dish. Made with a simple list of ingredients (hello, boxed cake mix! ), this decadent treat comes together super easilyall in a trusty9- x 13-inch baking dish. Credit:Molly Bolton When you combine the two together into one bite, it’s the perfect pairing. And the best part of all? Gooey butter cake is incredibly easy to whip up....

Ditch the fruitcake, and make this cake instead. There’s a lot of intricate decorative work, and my tiny apartment kitchen can barely handle it. Can’t find freshcranberries? Credit:Johnny Miller Seneviratne provides instructions on how to swap in frozen. It also only requires a single 13 x 9-inch baking pan and a hand mixer. No piping bags or special equipment of any kind required. Credit:Courtesy of Samantha Seneviratne The hallmark of this recipe is the gooey topping made from a simplebrown sugarcrumble....

Though it shares some common traits with other blue cheeses, there are notable differences that set Gorgonzola apart. Getty Images When it comes to blue cheese, Gorgonzola is a unique variety with a distinct Italian heritage. Though it shares some common traits with other blue cheeses, there are notable differences that set it apart. Credit:Getty Images The taste and texture of blue cheese can vary significantly. Some are creamy with light marbling, while others are crumbly and sharp....